Hyatt Announces Matthias Marc as the 2025 Impression Maker Through Dinner Experiences at Impression Moxché

Chef Matthias Marc — Michelin-starred chef from Paris — has been named Hyatt’s 2025 Impression Maker. He will headline the Impression Makers Supper Club, hosted at Impression Moxché by Secrets in Playa del Carmen, Mexico.

Exclusive Culinary Experiences
- Two-night event blending French mastery with Mexican artistry.

Friday, Nov. 21:
- Once in a Lifetime Dinner at Teodoro (AAA Five Diamond restaurant).
- Features a vertical tasting of nine rare Petrus vintages spanning 45 years, including the legendary 1989 vintage.
- Menu crafted collaboratively by Chef Matthias Marc, Chef Orlando Trejo (Culinary Director), and French Pastry Chef Camille Pelé.

Saturday, Nov. 22:
- Guests can enjoy golf or spa experiences during the day.
- Evening: Impression Makers Dinner at Teodoro, with two seatings (6:00 p.m. & 8:00 p.m.), limited to 38 guests per seating.
- Special rate available with code SupperClub25; existing reservations can join for $250 USD per person.

The Talent Line-up
- Matthias Marc: Known for his “uninhibited” cuisine, respecting local ingredients and creativity.
- Orlando Trejo: Culinary Director, deeply rooted in Mexican traditions.
- Alexis Valera: Resort’s Master Chef, with international accolades including San Pellegrino Young Chef World Competition.
- Camille Pelé: French Pastry Chef.
- Alejandra Naranjo: Sommelier curating rare wine pairings.

About Impression Moxché by Secrets
- Ultra-luxury, adults-only, all-inclusive resort in Playa del Carmen.
- Features 198 expansive suites, personalized butler service, gourmet dining, rooftop pools, and oceanfront penthouses.
- Guests staying 5+ nights enjoy a complimentary seven-course tasting menu at Teodoro.

This event is designed to celebrate craftsmanship, friendship, and the art of hospitality, positioning Hyatt’s Impression by Secrets brand as a leader in ultra-luxury, experiential travel.