ANA has announced that starting March 1, 2026, passengers will enjoy an enriched Japanese sake experience both onboard and in lounges. Here are the highlights: Largest airline sake lineup: 55 premium labels, rotated regularly to keep the selection fresh while retaining popular favorites. Availability: - All classes on international flights - Premium Class on domestic flights - ANA SUITE LOUNGE (domestic & international, except Honolulu) - ANA LOUNGE (international only) Curated by an expert: Yasuyuki Kitahara, ANA’s sake advisor and winner of the World Kikisake-shi Competition, has overseen the selection. Signature highlight: Kamoshibito Kuheiji la maison (Junmai Daiginjo) from Banjo Jozo brewery, acclaimed worldwide, will be served even in International Economy Class. Pairings: Seasonal meals will be matched with sake to create a distinctly Japanese dining experience reflecting tradition and seasonal change. Customer experience focus: ANA emphasizes inclusivity—ensuring passengers across seating classes can enjoy authentic Japanese craftsmanship. This move strengthens ANA’s reputation for blending Japanese tradition with modern hospitality. It’s also a clever way to differentiate their onboard service from competitors, especially for travelers who value cultural authenticity.
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