An afternoon of curated indulgence awaits at Machan, where a playful yet refined culinary
narrative unfolds through the Carnival Brunch. Designed to capture the vibrancy of festive dining
with a sophisticated lens, the experience brings together bold flavours, artisanal preparations,
and a sense of theatrical flair, creating a setting that is both dynamic and effortlessly elegant.
Event Highlights
- Date: Sunday, July 5, 2026
- Time: 12:30 PM – 3:30 PM
- Venue: Machan, Taj West End, Bengaluru
Culinary Experience
- Comforting Classics: Hearty Pork Stew, hot dogs, sliders, and crisp fries.
- Live Grills: Charcoal-grilled chicken drumsticks adding smoky depth.
- Global Inspirations: Feijoada (fried fish) and prawns al ajillo for a flavorful twist.
- Artisanal Touch: Each dish balances familiarity with finesse, presented with flair.
Atmosphere
- A lively yet refined spread designed to engage the senses.
- Slow-cooked warmth meets festive vibrancy in Machan’s timeless setting.
- Theatrical flair and bold flavors create a dynamic afternoon of indulgence.
Pricing
- INR 3,300 + taxes: Food with soft beverages
- INR 5,300 + taxes: Food with select premium beverages
- INR 8,999 + taxes: Inclusive of select champagne
📞 Reservations
Call: 080 6660 5660
This brunch is crafted as a playful yet elegant carnival of flavors, perfect for those who enjoy leisurely afternoons filled with variety, richness, and understated luxury.
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