Sheraton Grand Bangalore Hotel at Brigade Gateway hosts a Week-long Rajasthani Food Festival at Feast
The Sheraton Grand Bangalore Hotel at Brigade Gateway is bringing Rajasthan’s royal kitchens to life with its week-long Rajasthani Food Festival at Feast, running from April 19–25, 2026. Curated by Chef Narpat Singh: Authentic recipes rooted in Rajasthan’s culinary heritage. Signature dishes: - Dal Baati Churma - Gatte ki Sabzi - Laal Maas - Ker Sangri - Bajre ki Roti Street food corner: Pyaz Kachori, Mirchi Bada, Mawa Kachori. Interactive dining: Live cooking stations with tandoor breads, curries, and chutney-making demos. Ambience: Warm, inviting setting with a focus on authenticity and cultural immersion. Event Details - Venue: Feast, Sheraton Grand Bangalore Hotel at Brigade Gateway - Dates: April 19–25, 2026 - Time: Brunch, 12:30 PM – 4:00 PM Pricing: - Mon–Sat Lunch: ₹2699++ - Mon–Sun Dinner: ₹2899++ - Sunday Brunch (without alcohol): ₹3299++ - Sunday Brunch (with alcohol): ₹4299++ - 📞 Reservations: 87924 93438](tel:8792493438) This festival is designed as a culinary journey through Rajasthan’s timeless recipes, blending royal delicacies with vibrant street flavors.
Follow us on Insta
