The Four Seasons Hotel Toronto has achieved the prestigious 5 Green Key Eco-Rating from Green Key Global, marking a major milestone in sustainable luxury hospitality. Smart Buildings Program (since 2013): - Saved 28,236,544 kWh of electricity and 3,231,012 m³ of natural gas. - Prevented 7,013 tons of CO₂e emissions, equal to removing 4,002 cars from the road. Waste Diversion & Recycling: Conserved thousands of trees, millions of gallons of water, and reduced landfill impact. Plastic-Free & Eco-Friendly Amenities: - Eliminated single-use plastics. - Bulk-size toiletries and reusable glass water bottles. Sustainable Dining: - Plant-forward menus, responsibly sourced seafood, and honey from an on-site apiary of 80,000 bees. - Food waste reduced using Winnow AI technology. Green Transportation: Electric vehicle charging stations and an electric house car. Community & Social Responsibility - Supports charities like Second Harvest, The Common Table, The Scott Mission, The Good Shepherd Ministries, and WWF-Canada. - Annual toy drives and festive turkey donations for local missions. - Staff volunteer in events like the Terry Fox Run and support organizations such as United Way and CANFAR. - Promotes Canadian culture by showcasing works of local artists and artisans. Why It Matters This recognition places Four Seasons Toronto at the forefront of responsible luxury hospitality, proving that sustainability and high-end guest experiences can coexist seamlessly.
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