Waldorf Astoria Shanghai Qiantan Crafts a New Chapter of Flavors with Contemporary Culinary Artistry

The newly opened Waldorf Astoria Shanghai Qiantan marks a bold new chapter not only for the brand, but for the evolving riverside district it calls home. The hotel brings Waldorf Astoria’s global gastronomic excellence into the dynamic, Bund-adjacent neighborhood, redefining Shanghai’s luxury dining scene through its thoughtfully curated culinary offerings.

ARAME – Modern European Cuisine
- Named after a delicate seaweed, ARAME connects to the ocean through seasonal, locally sourced ingredients.
- Highlights:
- Blue Lobster charcoal‑grilled, paired with pig ear terrine, ají peppers, crispy rice cakes, and prawn broth reduction.
- Wellington Potato with layered potatoes, Manchego cheese, bacon, and truffle mushroom sauce.
- Grilled Calamari with fermented chili, Yunnan tree tomato reduction, and herbs.
- Features a wood‑fired grill fueled by lychee wood for authentic flavors.

Fu Cheng – Modern Min Cuisine
- Led by Michelin‑starred chef Justin Yang, inspired by Quanzhou traditions.
- Signature dishes:
- Deep‑fried Eel with Finger Lime (36‑hour air‑drying, honey glaze, citrus accents).
- Braised Beef Steak with curry and satay spices, evoking Maritime Silk Road flavors.
- Double Boiled Duck Soup with Sandworm for deep, layered broth.
- Offers tea‑pairing service with Yancha (Fujian) and Pu’er (Yunnan).
- Design blends modern aesthetics with traditional Shanghai architectural cues, plus panoramic Bund views.

Peacock Alley – Refined Social Setting
- Inspired by Waldorf Astoria New York’s original.
- Serves afternoon tea with Western pastries and Eastern twists (kumquats, Chinese walnuts).
- Transforms into an elegant lounge at night with river views.

Starlight – Immersive Chef’s Table
- Exclusive, personalized dining with open‑kitchen storytelling.
- Seasonal menus crafted by chefs and collaborators.
- Private terrace with sweeping views of Huangpu River and West Bund.

Strategic Significance
- Reinforces Waldorf Astoria’s reputation for culinary innovation and luxury dining in Asia.
- Positions the Qiantan District as a rising lifestyle destination in Shanghai.
- Embodies Hilton’s broader vision of blending local heritage with global artistry.