An ode to global gastronomy, the Global Gourmet Brunch at Machan, Taj West End, Bengaluru, unfolds as a refined culinary passage across five continents. Concept: A leisurely Sunday brunch spanning five continents, set within the hotel’s historic gardens. Menu highlights: - European classics: Herb‑crusted roast lamb with rosemary jus, gratin dauphinois, fine cheeses. - Asian selections: Dim sum, wok‑tossed dishes, aromatic biryanis. - Latin flavors: Composed tacos. - Comfort food: Baked mac & cheese, loaded nachos. Live Culinary Ateliers - Freshly prepared pasta (truffle cream, pomodoro, pesto). - Crêpes and handcrafted pizzettes. - Elegant specialties like chicken piccata. Dessert Finale - French pastries, chocolate éclairs, opera cake, tiramisu. - Traditional Indian sweets for a balanced indulgence. Lighter Accents - Seasonal fruits, yogurt with granola, smoothie bowls, avocado toast. Event Details - Venue: Machan, Taj West End, Bengaluru - Date: Sunday, 26 April 2026 - Time: 12:30 PM – 3:30 PM 📞 Reservations: +91 80666 05660 This brunch is designed as a graceful confluence of global flavors and timeless hospitality, offering guests a refined yet relaxed afternoon experience.
© Travel Media. All Rights Reserved. Privacy