Hyatt Continues Leadership in Premium Dining with Eight Restaurants Recognized in the 2026 Black Pearl Restaurant Guide

Hyatt Hotels Corporation recently announced that eight of its restaurants have been recognized in the 2026 Black Pearl Restaurant Guide, each earning the prestigious One Diamond distinction.

Recognition & Awards
- Eight Hyatt restaurants across Greater China earned the prestigious One Diamond distinction.
- Hyatt is the international hotel group with the highest number of Black Pearl-listed restaurants in 2026.
- Tea House Chinese Restaurant at Park Hyatt Sanya Sunny Bay received the Annual Dish Award for its Crispy Roasted Veal with Lime.

Awarded Restaurants
- Park Hyatt Hangzhou – The Dining Room
- Park Hyatt Shanghai – The Dining Room
- Park Hyatt Sanya Sunny Bay Resort – Tea House
- Park Hyatt Suzhou – Xizhou Hall
- Park Hyatt Ningbo Resort and Spa – Seafood House
- Grand Hyatt Shenzhen – China Lodge
- Grand Hyatt Guangzhou – The Penthouse
- Hyatt Regency Suzhou – Hua Chi 88

Significance
- The Black Pearl Guide, now in its ninth year, is a benchmark in China’s premium dining landscape.
- Awards are guided by the “Chinese palate” standard, emphasizing originality, technique, and enduring flavors.
- Hyatt’s recognition underscores its commitment to culinary innovation and cultural resonance.

Guest Experience
- Hyatt introduced a Black Pearl Dining Experience Package via the Hyatt Mini Program.
- World of Hyatt members can earn bonus points when booking and dining through the program.

Big Picture:
Hyatt is reinforcing its leadership in premium hotel dining by combining culinary excellence, cultural authenticity, and guest-focused innovation.