Punta Tragara, Capri Reopens on 2nd of April 2026 with Michelin-starred restaurant

Punta Tragara, part of the Manfredi Fine Hotels Collection, is reopening on 2 April 2026 with a refreshed look and exciting new features that reinforce its reputation as one of Capri’s most iconic boutique hotels.

New Parthenope Suite:
- Inspired by the myth of the siren Parthenope, celebrating Capri’s marine heritage.
- 70 m² suite with shell-like interiors, iridescent wall coverings, coral textures, and soft marine-inspired furnishings.
- Large windows frame the deep blue sea, blending interior elegance with the island’s natural beauty.

Refurbished Michelin-starred Restaurant – Le Monzù:
- Led by Chef Pedana, offering Mediterranean flavors with playful, elegant design.
- Signature Roman mosaic floor, arched windows, and an iron veranda connecting indoor and outdoor dining.

Bars & Lounges:
- Cin Cin Bar: Mint-colored ceramics, peach-toned marble, mahogany and onyx tables, Murano glass lighting.
- Gin Bar: Designed by Willy Rizzo, evoking 1970s glamour with gold-leaf tables, fringed poufs, and a “Wunderkammer” atmosphere.

Rates
- Superior Room: Starting at €800 in low season, rising to €1,400 in high season.

Why It Matters
This reopening blends heritage architecture by Le Corbusier with contemporary design, positioning Punta Tragara as a destination where myth, landscape, and luxury converge. The addition of the Parthenope Suite and refreshed dining spaces elevate the guest experience, ensuring the property remains a standout on Capri’s luxury hospitality scene.

About Punta Tragara
- Originally designed by Le Corbusier as a private residence, now a refined five-star retreat.
- Overlooks Capri’s Faraglioni rocks and Marina Piccola Bay, set along a quiet pedestrian path.
- Features 44 rooms and suites, two panoramic pools, and Michelin-starred dining.