Princess Cruises' Royal Princess Named 'World's Best Culinary Cruise Ship' in 2025 World Culinary Awards

Princess Cruises’ Royal Princess has been honored as the “World’s Best Culinary Cruise Ship” at the 2025 World Culinary Awards, a prestigious recognition voted on by culinary experts, industry leaders, and global consumers.

Culinary Excellence Aboard Royal Princess
This award celebrates the ship’s dedication to delivering exceptional dining experiences and innovative cuisine across its fleet. Highlights include:

- Crown Grill:
Signature steakhouse offering premium aged beef and fresh seafood in an elegant, open-kitchen setting.

- Sabatini’s Italian Trattoria:
Features a refreshed Tuscan menu inspired by Frescobaldi wines, including a special “Grand Tuscan Dinner” with curated wine pairings.

- Chef’s Table Lumiere:
A multi-course gourmet experience hosted by the executive chef, set in a luminous private dining space.

- Ocean Terrace Seafood Bar:
Offers sushi, sashimi, and other ocean delicacies with panoramic views.

- Caymus Winemaker’s Dinner:
Chef-curated meals paired with selections from Napa Valley’s Caymus Vineyards.

- Alfredo’s Pizzeria: Voted “Best Pizza at Sea,” serving hand-crafted pizzas by 13-time World Pizza Champion Tony Gemignani.

Beyond the Plate
Royal Princess also offers immersive itineraries:
- Winter 2025–26: Roundtrip sailings from Los Angeles to the California Coast and Mexico.
- Summer 2026: Alaska voyages featuring wildlife, scenic landscapes, and local flavors.

This accolade underscores Princess Cruises’ commitment to culinary innovation, guest satisfaction, and memorable travel experiences.