Hilton Garden Inn has teamed up with celebrity chef Alex Guarnaschelli to launch a bold new culinary experience for travelers across the U.S. Here's a flavorful breakdown of the partnership: Collaboration Highlights - Limited-Time Menu: Available at over 600 Garden Grille & Bar locations nationwide through December 31, 2025. - Chef Alex Guarnaschelli: Known for blending classical techniques with Italian-American flavors, she brings her signature style to Hilton’s upscale yet approachable dining. Featured Dishes - Cheesy Garlic Bread: A rich, comforting starter. - Italian Meatballs: Classic with a bold twist. - Italian Chopped Salad: Fresh, hearty, and satisfying. Guests can enjoy these dishes individually or combine them for a full comfort-food experience — perfect for travelers seeking a taste of home on the road. Why It Matters - According to Hilton’s 2026 Trends Report, 4 out of 5 travelers say familiar foods offer emotional comfort while away from home. - This partnership reflects Hilton’s commitment to chef-driven innovation and guest-centric dining. Chef Guarnaschelli summed it up best: - “My hope is that guests feel connected to me through these comforting, craveable dishes… If Hilton Garden Inn can offer that kind of experience, I’m moving in!”
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