Hampton by Hilton Crowns First‑Ever Guest Waffle Boss Following Nationwide Flavor Competition
Hampton by Hilton has crowned its first-ever Guest Waffle Boss, Kaylee V. from East Lansing, Michigan, following a nationwide flavor competition that celebrated creativity and breakfast passion. The Winning Flavor: Peach Cobbler Waffle - Kaylee’s creation blends hand-picked peaches, fragrant cinnamon, whipped cream, and a crisp oat topping. - Her Peach Cobbler waffle will be featured in nearly 2,500 Hampton by Hilton hotels across the U.S. and Canada in 2026. The Contest and Its Impact - Guests were invited to submit their dream waffle flavors and share why they love the iconic Hampton Waffle. - Kaylee’s entry stood out for its originality and Southern charm, earning her the coveted title and a dream collaboration with Hampton’s culinary team. The Prize Package - 1 million Hilton Honors Points for future stays and experiences. - A five-night stay at any Hampton by Hilton property worldwide. - The chance to co-develop her waffle with Hilton chefs for mass rollout. Brand Statement Shruti Gandhi Buckley, SVP and brand leader of Hampton by Hilton, emphasized the brand’s commitment to guest-driven innovation: - “Celebrating our guests’ ideas is yet another way we share moments of warmth and hospitality.” This initiative reflects Hampton’s broader effort to personalize the guest experience and elevate its complimentary hot breakfast tradition.
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