Bar Trigona at Four Seasons Hotel Kuala Lumpur Secures Spot on Tatler’s Best 100 Bars in Asia-Pacific 2025
Bar Trigona at the Four Seasons Hotel Kuala Lumpur has earned a prestigious spot on Tatler’s Best 100 Bars in Asia-Pacific 2025, celebrating its innovative mixology and commitment to sustainability. Why Bar Trigona Stands Out - Creative Cocktails: Known for its “Colour Me Curious 2.0” menu, which blends local flavors with global techniques. - Sustainability Focus: Uses homegrown ingredients, minimizes food waste, and supports local bee habitats through revenue-sharing initiatives. - Signature Ingredient: Trigona honey, sourced from stingless bees, is central to its identity and flavor profile. - Warm Hospitality: Personalized service creates memorable experiences that linger long after the night ends. About the Tatler Best 100 Bars - Recognizes the most exciting drinking destinations across Asia-Pacific. - Selected by over 700 panellists, including editors, industry experts, and culinary connoisseurs. - Highlights venues that excel in creativity, hospitality, and regional impact. Bar Trigona also ranked #3 in Malaysia in Tatler’s debut national list and maintained its streak on Asia’s 50 Best Bars for the seventh consecutive year.
Follow us on Insta
