Samaa: Fairmont Mumbai’s newly launched dining destination

Inspired by the breezy elegance of St. Tropez and the tranquillity of the Amalfi Coast, Samaa is an enchanting escape framed by lush palms and stone-clad walls.

Concept & Inspiration
- Samaa means open sky – the restaurant is designed as a poolside, al fresco retreat.
- Inspired by the breezy elegance of St. Tropez and the serene charm of the Amalfi Coast.
- Lantern-lit pathways, reflections on water, and warm amber light create a tranquil, intimate atmosphere.

Culinary Experience
- Mediterranean-focused menu blending coastal freshness with Middle Eastern warmth.
- Light plates for golden-hour dining:
- Creamy hummus, crisp fattoush, smoked moutabal
- Beetroot knafeh with goat cheese mousse
- Handmade breads, popcorn shrimp, spiced squid
- Soulful grills & kebabs for starlit evenings:
- Kebab Istanbuli, Pirzola lamb chops, Sheesh Taouk
- Desserts: Hazelnut baklava ice cream, Rose Umm Ali – perfect for a sweet finale.

Atmosphere & Purpose
- Designed for unhurried, elevated evenings – whether romantic dinners, intimate gatherings, or sophisticated soirées.
- A reservation-only setting emphasizing exclusivity and curated service.

Significance
- Samaa is more than a restaurant – it’s a state of mind, inviting guests to slow down, savor, and immerse in timeless coastal dining.
- It reflects Fairmont Mumbai’s vision of blending culinary artistry with tranquil luxury.