Hyatt Invites Diners to Savour Everyday Dining Moments Made With Love and Served With Rewards

World of Hyatt members can earn double points on eligible dining spend at participating Hyatt restaurants and bars across India & Southwest Asia

Campaign Overview
- Name: Made With Love. Served With Rewards.
- Period: August 1 – September 30, 2026.
- Scope: Participating Hyatt restaurants and bars across India & Southwest Asia.
- Audience: Local diners, guests, and World of Hyatt members.

Rewards for Diners
- 2X World of Hyatt Points: On eligible food & beverage spend (dine‑in or takeaway).
- Minimum Spend: US$10 (or local equivalent) per transaction.
- Earning Cap: Up to 30,000 points during the campaign.
- Equivalent to 5 free nights at a Category 1 hotel, or
- US$370 in dining/spa awards worldwide.
- No hotel stay required to earn points.

Experience Philosophy
- Dining shaped by careful ingredient selection, authentic traditions, and chef craftsmanship.
- Hospitality that emphasizes warmth, detail, and genuine connection.
- Designed for everyday occasions: solo lunches, family dinners, casual business meetings, after‑work drinks, or spontaneous catch‑ups.

Leadership Insight
Tammy Ng, VP Brand & Marketing, Hyatt Asia Pacific:
> “The best dining experiences stay with you long after the meal is over… Through Made With Love. Served With Rewards., we are celebrating what makes Hyatt dining special while giving guests and members even more reasons to return.”

Culinary Diversity
Hyatt’s restaurants across India showcase local flavors, regional traditions, and global inspiration, encouraging guests to revisit favorites or explore new concepts.

This campaign positions Hyatt restaurants as everyday dining destinations, not just special‑occasion venues, while rewarding loyalty through World of Hyatt.