TajSATS, India’s largest airline catering company, a subsidiary of Indian Hotels Company (IHCL) today announced the opening of an in-flight kitchen at Noida International Airport in Jewar. Strategic Expansion - TajSATS, India’s largest airline catering company (subsidiary of IHCL), has opened a new in-flight kitchen at Noida International Airport, Jewar. - Strengthens TajSATS’ presence in the Delhi NCR region, aligning with India’s next phase of aviation growth. Facility Highlights - Size: 45,000 sq.ft. - Capacity: 20,000+ meals per day, scalable with demand. Features: - The Atelier – a tasting room for chefs and airline partners to co-create gourmet menus. - Advanced safety & culinary technologies (X-ray machines, goods scanners). - Bonded and airline storage spaces for client partnerships. Wider Reach - Will serve both domestic and international carriers. - Extends TajSATS’ footprint into institutional and corporate catering through subsidiary Nekta Food Solutions Limited. About TajSATS - Market leader with 50+ years of airline catering experience. - Operates 10 facilities including Mumbai, Delhi, Chennai, Kolkata, Bangalore, Amritsar, Noida, Goa (2), and an institutional kitchen in Gurgaon. This new kitchen positions TajSATS to play a key role in supporting Jewar Airport’s growth as a major aviation hub, while also expanding into broader catering segments in the region.
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