Celebrate Father’s Day with a 'Burgers, Beers & Backyards' Brunch at CUR8, Four Seasons Hotel Bengaluru

This Father’s Day, trade the traditional tie for a laid-back, high-flavour culinary adventure. On Sunday, June 21, 2026, CUR8 at Four Seasons Hotel Bengaluru is firing up the grills for the ultimate tribute to Dad: a Burgers, Beers & Backyards themed Father’s Day brunch.

Event Overview
- Theme: Burgers, Beers & Backyards — a relaxed, high-flavour celebration for Father’s Day.
- Date & Time: Sunday, June 21, 2026, from 12:30 to 3:30 pm.
- Venue: CUR8, Four Seasons Hotel Bengaluru (indoor kitchen-style dining + alfresco terrace).
- Price: INR 4,720 per person (inclusive of taxes). Alcohol/beer packages available at extra cost.
- Reservations: +917619146004.

Food & Drinks
- Grilling Showcase: Indoor/outdoor stations featuring CUR8’s Spanish parillada-style charcoal grill.
- Burgers: Premium hand-pressed patties, smoky finishes, creative vegetarian options.
- Pairings: Curated beers and inventive summer cocktails.
- Global Cuisine Stations: Street-style chaat, shawarmas, sushi, pastas, wood-fired pizzas.
- Desserts: Pastries, profiteroles, seasonal treats.
- Extras: Premium cigars for connoisseurs.

Entertainment & Family Features
- Live Acoustic Music for adults.
- Kids’ Zone: Supervised play area, face painting, interactive golf pad.
- Pet-Friendly: Furry friends welcome on the terrace.

👉 In short: A family-centric, gourmet backyard-style brunch with music, interactive dining, and a relaxed luxury vibe — designed as a heartfelt tribute to dads.