The InterContinental Sydney Coogee Beach has just completed a striking transformation, positioning itself as a new benchmark for coastal luxury in Sydney. Ocean-facing infinity pool & terrace: Heated year-round, framed by sweeping views, with private cabanas and fire pits for winter evenings. Club InterContinental Lounge: A sunlit sanctuary with nautical-inspired design, offering breakfast, afternoon tea, and twilight Champagne service, plus a private al fresco terrace. Wellness & recreation: Two pickleball courts and the upcoming Èliva Spa (opening May), featuring magnesium pools, infrared and salt saunas, cold plunge baths, crystal steam room, and advanced recovery technologies. Guestrooms & suites: 198 redesigned rooms with sun-drenched interiors and expansive ocean views, crafted by Woods Bagot to reflect modern coastal luxury. Dining: Shutters Restaurant & Bar complements the new poolside dining menu, which includes flexible, nutritionally balanced “Nourish Bowls.” Lifestyle & Local Connection - The hotel emphasizes intentional design and cultural insight, aligning with InterContinental’s global evolution. - Guests are encouraged to explore Coogee through curated destination guides, from snorkelling at Gordons Bay to heritage swims at Wylie’s Baths. Broader Context This property joins over 240 InterContinental hotels worldwide, with new openings planned in Port Moresby and Barossa Resort & Spa, reinforcing IHG’s expansion in Asia-Pacific. Melinda Lampier, the General Manager, described the vision as creating a refined yet relaxed coastal retreat where locals and international visitors can connect with Sydney’s natural beauty while enjoying elevated hospitality.
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