Elevated high above the city’s vibrant pulse, Copitas at Four Seasons Hotel Bengaluru has been celebrated as one of the top two Favourite Hotel Bars in India at the prestigious Condé Nast Traveller Readers’ Travel Awards 2025. Prestigious Recognition - Copitas, the rooftop bar at Four Seasons Hotel Bengaluru, has been named among India’s Favourite Hotel Bars at the Condé Nast Traveller Readers’ Travel Awards 2025. - The accolade is determined by readers’ votes, making it a true reflection of guest appreciation and loyalty. What Makes Copitas Special - Craft Mixology: A blend of timeless classics and modern, seasonal creations using local botanicals. - Ambience: Low-lit, contemporary interiors with expansive skyline views from the 21st floor. - Hospitality: Guided by Four Seasons’ hallmark “Service from the Heart”, offering intuitive and personalized care. - Vision: Bar Manager Sher Thakur describes Copitas as a sanctuary where guests can pause, immerse themselves, and enjoy genuine warmth. Cultural Impact - Copitas is celebrated as a benchmark for luxury nightlife in Bengaluru’s evolving hospitality scene. - It embodies the Four Seasons legacy of elegance and refinement, while staying progressive and rooted in local culture. - The award underscores Bengaluru’s growing reputation as a destination for world-class hospitality experiences. ✨ Key takeaway: Copitas isn’t just a bar—it’s a luxury social experience, blending craft cocktails, skyline views, and heartfelt hospitality, now officially recognized among India’s very best.
© Travel Media. All Rights Reserved. Privacy