Swiggy has announced a major expansion of its Food on Train service, making train journeys across India more convenient and flavorful Key Updates - Network Expansion: Service now available at 122 railway stations nationwide. - Newly added stations include Anantpur (Andhra Pradesh), Madurai (Tamil Nadu), Alwar (Rajasthan), Kozhikode (Kerala), Khurda Road (Odisha), Yesvantpur (Karnataka), and Gonda (Uttar Pradesh). - Pre-order Window: Extended from 24 hours to 96 hours (4 days), allowing travelers to plan meals well in advance. Festive Season Trends - Most-ordered dishes: Biryani, Masala Dosa, Burger, Pav Bhaji, Margarita Pizza, Corn Chaat. - Sweet cravings: 35% of travelers ordered at least one dessert, with favorites like Gulab Jamun, Rasgulla, Black Forest Pastry, Tender Coconut Ice Cream, and Biscoff Cheesecake Jar. - Regional preferences: - North: Biryani, Aloo Paratha, Aloo Tikki Burger. - South: Dosa, Curd Rice, Pongal, Idli. - East: Thalis and rice bowls. - West: Pav Bhaji, Vada Pav. Popular Brands on Board - Haldiram’s, Paradise Biryani, A2B, Hotel Aryaas, Annai Restaurant, Rominus Pizza & Burger, McDonald’s were among the most ordered eateries. Impact - Transforms train journeys into shared dining experiences, making travel more joyful and connected. - Supports large family/group orders (one customer even placed 45 items in a single order!). - Strengthens Swiggy’s partnership with IRCTC, ensuring reliable delivery directly to train seats. This expansion reflects how Swiggy is turning train travel into a culinary adventure, blending convenience with India’s diverse food culture.
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